PSU TECH FOR AG & LIVING
Shortening the Distance between Discovery and Impact
Profile
Explore how scientists are using emerging and advanced technologies to improve our ability to monitor and manage production and access to food, biodiversity and natural resources, and human health and well-being. With the goal of establishing sustainable and resilient agroecosystems and communities, the College of Agricultural Sciences is committed to delivering scientific discoveries that will enhance food production, health, and the conservation of living systems across agricultural lands, forests, wetlands, and waterways, as well as rural and urban communities.
Brands: Penn State College of Agricultural Sciences Office for Research and Graduate Education and the Institute for Sustainable Agricultural, Food, and Environmental Science