Messer  

Bridgewater,  NJ 
United States
https://www.messer-us.com/food-beverage/bakery
  • Booth: 3665

As baked goods and prepared foods producers have grown during this tight labor market, Messer (Booth 3665) has innovated along with them to meet their production goals. Messer will highlight the newest cryogenic freezing and chilling solutions that help processors increase production throughput and repurpose their labor at the 2022 International Baking Industry Exposition (IBIE).

  • The new, patented Wave Impingement Freezer can increase production up to 50%, improve product quality and reduce labor requirements for individually quick frozen (IQF) foods like pasta, ice cream inclusions or pizza toppings.
  • Messer’s wide range of Spiral Freezers, which chill and freeze food products such as whole pizzas, gourmet snacks, and burritos, provide dependable, operator-friendly operation and high throughput in a compact footprint.

Messer’s food team and product testing at the Messer Technical Innovation Center in Cleveland, Ohio can help bakery operators determine which cryogenic solution provides the best value for their production facilities.

Click here to learn more about Messer freezing and chilling solutions for baking featured at IBIE.

Brands: The new, patented Messer Wave Impingement Freezer can increase production up to 50%, improve product quality and reduce labor requirements for IQF foods such as pasta, inclusions or pizza toppings.


 Videos

Messer Wave Impingement Freezer

 Press Releases

  • Messer’s Innovative Cryogenic Solutions are the Ingredient for Growth at IBIE


    Processors partner with Messer for a step change in production


    Bridgewater, N.J., U.S., June 6, 2022 – As baked goods and prepared foods producers have grown during this tight labor market, Messer has innovated along with them to meet their production goals. Messer will highlight the newest freezing and chilling solutions that help processors increase production and repurpose their labor at the 2022 International Baking Industry Exposition (IBIE).


    At IBIE, Messer will showcase testimonials from decades long customers who embraced Messer’s latest freezing and chilling solutions to boost production when they needed it most. These solutions include:


    • The new, patented Wave Impingement Freezer may increase production up to 50% for individually quick frozen (IQF) foods like pasta, inclusions or even pizza toppings. It combines the efficiency of nitrogen impingement freezing with an adjustable wave-action to improve product quality and reduce labor requirements.
    • Messer’s wide range of Spiral Freezers process a variety of food products like whole pizzas, gourmet snacks, and burritos. These freezers provide flexibility and can boost productivity on existing lines. Dependable, easy to operate and maintain, it offers large freezing capacity of up to 10,000 pounds per hour in a small footprint.


    Messer’s food team and product testing at the Messer Technical Innovation Center in Cleveland, Ohio can help bakery operators determine which cryogenic solution provides the best value for their production facilities.


    Click here to learn more about Messer freezing and chilling solutions for baking featured at Booth 3665 at IBIE Sept. 18-21 in Las Vegas.


    About Messer Americas
    Messer is the largest privately held industrial gas business in the world, and a leading industrial and medical gas company in North and South America. Messer offers over 120 years of expertise in industrial, medical, specialty and electronic gases. The company delivers quality gases, related services and technology via an extensive production and distribution network. Health and safety, sustainability practices and environmental protection are core Messer values that are embedded in the company’s daily operations.


    Messer Americas is part of the Messer SE & Co. KGaA, representing a USD ~3.8 billion enterprise with presence in the Americas, Europe and Asia. For more information, visit: www.messeramericas.com.


    Media Contact:

    Amy Ficon
    Corporate Communications
    201-741-1656, Fax 908-771-1460

    amy.ficon@messer-us.com


 Additional Info

What markets are your products/services meant for: (Select 1 of the following)
Wholesale and Retail Buyers