Welcome to Ripple Foods - where taste and nutrition reign.
Berkeley-based Ripple Foods is a leader in developing innovative and delicious dairy-free products. Using protein from yellow peas, Ripple Foods creates creamy and protein-filled products like Plant-Based Milk, Protein Shakes, Half & Half, and Shelf-Stable Milks. Ripple delivers on both high-quality taste and nutrition. It's ‘dairy-free done right’ - great-tasting and nourishing while leaving a small footprint on the planet. Sustainably produced and using significantly less water than dairy and other dairy alternatives, Ripple is built on transparency that even the smallest actions can have far-reaching impacts. In a national consumer survey, Americans rated Ripple as the ‘best plant-based milk’ and ‘closest to dairy. In 2021, Ripple Kids became the #1 new item in the category. Ripple products are gluten-free, 100% vegan and made without nuts, lactose and soy. All of Ripple Foods products are certified non‑GMO by the Non‑GMO Project. For more information visit: www.ripplefoods.com and join the plant-based conversation with @ripplefoods on Instagram, Twitter, and Facebook.
Brands: Ripple Foods