Welcome! Get ready to share the SpudLove!
We dig potatoes! Literally. Launched in 2020, our thick-cut potato chips are made from USDA certified organic spuds we grow on our family farm in Boardman, Oregon. As fifth generation potato farmers, we know how important it is to take care of the land we’ve owned since 1998, so we practice regenerative agriculture. We believe the love we show our land comes through in the quality of our spuds—the heart and soul of SpudLove Thick-Cut Potato Chips! Our delicious chips are also USDA certified organic, Non-GMO Project verified and certified Gluten-Free and are cut 10% thicker and slow-cooked in small batches resulting in a chip with more folds, bubbles and crunch. The line includes five varieties: Sea Salt, Barbecue, Sea Salt + Vinegar, Jalapeno and Cracked Pepper. Grab a bag and share the SpudLove!
Brands: SpudLove