Neutral: on a mission to reduce emissions.
We're the first carbon neutral foods company in the United States, and we're on a mission to radically reduce the carbon footprint of agriculture, for good.
Accredited climate scientists around the world agree, the buildup of trapped greenhouse gasemissions in our atmosphere not only leads to more frequent and intense weather events, but also threaten ecosystem functions, biodiversity, and human well-being.
With our food system generating almost 37% of all global greenhouse gas emissions*, we identified an enormous opportunity to address the carbon-intensive production of foods that we love—from how we farm, to how we consume and waste food, to how we manage our forests and carbon sinks (natural environments that absorb carbon dioxide from the atmosphere).
We sell our certified carbon neutral and pasture-raised organic whole milk, organic 2% milk, organic half & half; as well as pasture-raised salted and unsalted butter at your local retailers across the USA.