Developed by LloydPans, specifically for Combi, Speed-Bake, and Impinger ovens, and available in both irregular-shaped and puck-style cavities, Egg Pans function as griddle replacements to provide an efficient method for serving fried eggs on their own or in a sandwich.
With standard options, dimensions range from 9.5 by 11 in. for 4 cavities, to 12.88 by 17.99 in. for 9 cavities.
Innovative and versatile two-piece Bacon Pans make it possible for fats to drip through a perforated insert and into the shallow tray below.
- Made from 14 gauge hard coat anodized aluminum
- Finished with LloydPans Dura-Kote® providing a stick-resistant surface
- Metal utensil safe
- Heat safe to 700º F