SAMMIC Corp.

Evanston,  IL 
United States
https://www.sammic.us
  • Booth: 1873

Sammic is the market and thought leader in Food Preparation, Preservation, and Sous Vide Equipment. Known for innovative products with groundbreaking features, Sammic is inspired by the demanding needs of chefs around the world. Working directly with Chefs and Operators for ideation makes Sammic The Right Choice for all culinarians.

Designed to replicate and control all products cooked under the Sous-Vide technique for commercial kitchens.  JanbyDigital Kitchen presents a new monthly subscription-based software that optimizes and identifies the exact cooking and retherming point of each recipe through a unique TAG system, which can include food safety (HACCP).  Setting up this simple working system helps improve resource, management and times in the kitchen as the Janby Track takes full control of the process

https://www.sammic.us/

https://us.janby.kitchen/


 New Product

  • Smartvide XL + 120P Heated Tank
    The new 120P Heated Tank connected to the commercial high-precision sous vide cooker Smartvide XL is the new sous vide solution for high production and retherming stations. This intelligent interaction allows the optimization of the heating times....

    • Production: It can produce up to 150 six ounce servings every hour.
    • Menu versatility: Production planning allows the restaurant to offer a wider variety of dishes. Several meals from starter to dessert can be retherming simultaneously in the same bath.
    • Culinary quality: Guarantees cooking and retherming at a precisely controlled temperature while preserving the quality of the product, enhancing flavor and texture.
    • Precision: Equipped with a highly precise temperature control system to obtain extremely consistent results.
    • HACCP: Makes HACCP control extremely easy, allowing to export or print cooking results at the end of each cycle

    Sammic 120P Heated Tank

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