Sweet Mesquite Bakery  

Houston,  TX 
United States
http://www.sbakery.com
  • Booth: 1524


It's the Bread that Makes the Sandwich Memorable!

Our Bakery in Houston, Texas has been making these "magical" breads since 1990.  Our Sweet Sourdough breads require 2 days to rise naturally, which contributes to just how special our bread is.  Our outstanding breads are truly a labor of love!  Sheila Partin’s Sweet Sourdough breads are all natural and preservative-free.  Sheila Partin’s Sweet Sourdough breads are available in 5 flavors:  White, wheat, Italian, onion, & jalapeno-cheddar cheese.  All 5 flavors are sweet sourdough and come in many different shapes and sizes, including hamburger Buns, Sliders, Hoagies, Hot Dog Buns, Dinner Rolls, and Loaves.  Stop by our booth for a sample.

Brands: Sheila Partin's Sweet Sourdough


 Press Releases

  • NBC’s Today show recently conducted a search for the best burger in America.

    The winner was the Ranch Burger from Perini’s Steakhouse in Buffalo Gap.  That’s just outside of Abilene.

    Here’s an idea how incredible this Ranch Burger must be… second place went to something called “Heart Attack on a Plate”.

    The foundation of every great burger is the bun, and the bun for Perini’s Ranch Burger is baked by Sheila Partin’s Sweet Sourdough in Houston.

    “Years ago, I sent Tom Perini a sample box of our breads and buns,” Partin said.  “He’s been using our breads since that time.  The judges on the Today show were Matt Lauer, Hoda Kotb and Natalie Morales.  Instantly they picked the Perini burger.  They didn’t mention our bakery’s name, just that it was a sweet sourdough bun.  But it was mine!”

    Partin got into the baking business in 1990 when a friend at Second Baptist Church gave her a recipe for plain white bread.  She called her company Well-Bread.  Soon she began baking different goodies, like jalapeño cheese loaves, wheat bread, sausage kolaches, cinnamon buns and dinner rolls.

    And sweet sourdough burger buns that taste like pastry.

    She changed the company name to Sheila Partin’s Sweet Sourdough in 1993.  Nine years later, she picked up a partner, John Neath, owner of the Sweet Mesquite restaurant chain in Houston.

    Now Sheila Partin’s Sweet Sourdough sells to 75 major food distributors in 30 states.

    She doesn’t have a retail store, but if you click on www.sbakery.com you can place an order online and pick it up at the bakery in northwest Houston.  The pickup room is open 24 hours.  Do NOT do a pop in.  Everything is baked to order only.

    By Ken Hoffman     Published 5:00 a.m., Wednesday, July 29, 2009

  • Sheila Partin Buns are sourdough buns. One is the regular bun and the other is the jalepeno cheese bun. I like the jalepeno cheese bun. These are made in Houston and are shipped frozen. They are great.

    The Roadhouse in Bastrop serves their hamburgers on these buns. Voted the best burger in Bastrop for many years running.

    I haven't found anyplace in Austin that serves these buns, but I am sure there are here somewhere. I have found them in Dallas, Aransas Pass and Port Aransas. I know someone serves them in Granite Shoals.

    I think anyone that says that their buns are sourdough will be Sheila Partin buns.

    Chowhound
    Restaurants & Bars

    tuckspop11 | Jun 2, 2009 10:13 PM


 Products

  • White 4" Sweet Sourdough Bun
    Pictured is our white 4" sweet sourdough bun. It is also available in wheat, Italian, onion, and jalapeno-cheddar cheese. Sheila Partin’s Sweet Sourdough breads are All Natural and Preservative-Free....

  • Pictured is our white 4" sweet sourdough bun.  It is also available in wheat, Italian, onion, and jalapeno-cheddar cheese.  Sheila Partin’s Sweet Sourdough breads are All Natural and Preservative-Free.  All 5 flavors are sweet sourdough, and come in many different shapes and sizes, including Hamburger Buns, Sliders, Hoagies, Hot Dog Buns, Dinner Rolls, and Loaves.
  • Jalapeno-Cheddar 8" Sweet Sourdough Hoagie Bun
    Pictured is our Jalapeno-Cheddar cheese 8" sweet sourdough hoagie bun. It is also available in white, wheat, Italian, and onion....

  • Pictured is our Jalapeno-Cheddar cheese 8" sweet sourdough hoagie bun.  It is also available in white, wheat, Italian, and onion.  Sheila Partin’s Sweet Sourdough breads are All Natural and Preservative-Free.  All 5 flavors are sweet sourdough, and come in many different shapes and sizes, including Hamburger Buns, Sliders, Hoagies, Hot Dog Buns, Dinner Rolls, and Loaves.
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