Phillips Foods, Inc.

Baltimore,  MD 
United States
  • Booth: 1635

Premium seafood, from our table to yours.

Phillips Foods offers an extensive line of premium crab meat, seafood appetizers, gourmet soups and crab & seafood cakes that are sure to keep your customers coming back for more! That’s because our products are based on the authentic family recipes diners have enjoyed in our famous Phillips Seafood Restaurants since 1956. We’re proud to be globally recognized in the restaurant, foodservice and retail industries as a leading producer of irresistible, high-quality crab and seafood products.

Brands: Phillips Foods Steve Phillips World Cuisines


  • Tuna Burger
    An on-trend alternative to a traditional burger! Made with responsibly sourced, 100% ground Yellowfin tuna....

  • Satisfy your need for healthy offerings with this on-trend alternative to the traditional burger. Made with responsibly sourced, 100% ground Yellowfin tuna and combined with select seasonings to create a “just off the grill” flavor that will keep them coming back for more. Serve with a dollop of wasabi mayonnaise on a sesame bun or top with sliced avocado and fresh tomato salsa.

    • 100% ground Yellowfin tuna
    • Wild-caught with hooks and lines
    • Delicious & healthy alternative to traditional burgers
    • No artificial colorings, flavorings, preservatives, or sweeteners
  • Seafood Appetizers
    Make a delicious first impression with irresistible Phillips appetizers. Simple to prep and serve – it’s hard to believe seafood appetizers can be this simple!...

  • From the trusted name in quality seafood for over a century, Phillips offers Eastern Shore favorites like our Crab Pretzel and Salt & Pepper Calamari, as well innovative Asian appetizers like our Crab Rangoon, Shrimp Toast and Crispy Dim Sum. We also offer restaurant favorites like our Crab & Spinach Dip and Shrimp & Grits, so you can enjoy the taste of Phillips from the comfort of your home. Whatever taste you're craving, Phillips has you covered.
  • Seafood Soups
    America’s #1 selling brand of frozen Seafood Soups, based on the original family recipes that we’ve used in Phillips Seafood Restaurants for 60 years....

  • From traditional favorites like Lobster Bisque and New England Clam Chowder, to Eastern Shore classics like our Cream of Crab and Maryland Vegetable Crab Soup, Phillips has something for every appetite. Our soup line is free from all artificial flavorings, colorings, sweeteners, and preservatives and produced with pride in Baltimore, MD.

    • Original Phillips Seafood Restaurant recipe
    • Heat and serve in just minutes, microwave ready
    • Single-serve convenience
  • Crab & Seafood Cakes
    America’s #1 selling brand of frozen crab and seafood cakes, made from our own time-tested family recipes....

  • America’s #1 selling brand of frozen crab and seafood cakes, made with our own restaurant-quality brand of crab meat, premium seafood and our time-tested family recipes. Phillips proudly offers Maryland Style Crab Cakes, Maryland Style Crab Cake Minis, Boardwalk Crab Cakes, Coastal Crab Cakes, and Crab & Shrimp Cakes, designed for every budget and every appetite. Easy to bake or pan sauté, our crab cake line offers a convenient restaurant-quality meal that you can prepare at home and pairs beautifully with Phillips Cocktail or Tartar Sauce.

    • The #1 selling frozen crab cake in the US
    • Handmade in small batches
    • Made with wild caught crab meat
    • Cooks from thawed or frozen
    • Easy-to-prepare, just bake or pan sauté
  • Premium Crab Meat
    As a leader in crab meat, we've consistently provided safer and higher quality products for decades.

  • Phillips premium, 8 oz. pasteurized crab is wild-caught from the tropical waters of Southeast Asia, then hand-picked and processed at the height of freshness. Our line is available in Jumbo Lump, Lump, Special, and Claw grades and are perfect for any recipe that calls for crab meat.

    • Pasteurization process increases shelf life to 18 months under proper refrigeration
    • Fully cooked, hand-picked, wild caught, and virtually shell-free
    • Consistent year-round supply of blue swimming crabs harvested from the tropical waters of Southeast Asia