Nutty Bunny LLC, headquartered in Westport, Connecticut, has created two delicious brands of kosher and vegan frozen desserts. Nutty Bunny, its premier line, is an award-winning collection of 7 different flavors of kosher, non-dairy and vegan ice creams made only with organic ingredients. The newest Iced-T brand features a delicious and refreshing selection of 6 organic tea-infused sorbets, also created with kosher and non-dairy products. Both lines are available for retail and wholesale purchase. CEO and Nutty Bunny Founder Pamela Aflalo, who had an extensive career in research and is a graduate of the Natural Foods Culinary Institute, developed the frozen brands after her daughter became allergic to dairy products yet craved ice cream.
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