Pereira

Vigo,
Spain
http://www.pereira.es

Stand:5K501

Pereira Group, located in Vigo (Spain), is a shipowner company with a fleet fishing for more than 65 years.

The company has 20 vessels fishing mainly in the Atlantic Ocean Fishing Grounds, in countries such as Mauritania, Senegal, Namibia, Falkland Islands, and also with a collaboration in Argentina.

There are different facilities, factories and coldstores, around the world. (Spain, Namibia and Senegal)

Pereira Productos del Mar is part of the Group Pereira. Pereira productos del mar s.a. began its journey in 1987, with the aim of being the pillar of Pereira Group in production and distribution.

Nowadays, The group of companies is vertically integrated, covering all the food chain areas, from the fish, processing, marketing and distribution.

We are highly flexible and innovative. We offer solutions to make our clients more competitive.

Videos

Products

WHOLE PATAGONIAN SQUID

Whole Patagonian squid
SCIENTIFIC NAME (loligo gahi)
Fao 41
SIZES: C, 4C, 4L
PRESENTATIONS: Bulk, 1 Kg block, In Bag.... More Info Less Info

Whole patagonian squid

CAPENSIS HAKE

SCIENTIFIC NAME: Merluccius capensis
Loins, Centres, Bellies , H G, Baby hake , skin on - skinlees fillets , steak, medallions

Interleaved IWP Bag 1 Kg, in bag, IWP, net weight
Different glazings... More Info Less Info

Capensis hake

COOKED OCTOPUS LEG

SCIENTIFIC NAME: Octopus vulgaris

PRESENTATION:
SIZES: Cooked octopus leg (in trays)
Size (70/100, 100/150, 150/200, 200/300, and 300/400 gr) and in its own juice.... More Info Less Info

Cooked octopus leg

CLEANED PATAGONIAN SQUID

SCIENTIFIC NAME: Loligo gahi
FAO 41
Skinless , skin on, cutted
Presentation: 1 kg block, 500gr case, 1kg bag... More Info Less Info

Cleaned patagonian squid

NAMIBIA- SOUTH AFRICA MONKFISH TAILS / STEAKS

SCIENTIFIC NAME: Lophius vomerinus
Skinless tails, steaks
ORIGIN: Atlantic Southeast. FAO 47
SIZES: -100, 100/250, 250/500, 500/1000, 1000UP
PRESENTATION interleaved, IWP , BAG, IQF... More Info Less Info

Namibian - South Africa Monkfish Tails/ steaks

GALICIAN MUSSELS Meat / Half Shell

SCIENTIFIC NAME: Mytilus galloprovincialis
ORIGIN: Aquaculture
MEAT SIZES: 70/120 - 120/150 - 200/300
HALF SHELL: SIZES: 40/60 - 60/80
PRESENTATION : BULK , BAG... More Info Less Info

Galician Mussels

ARGENTINEAN SHRIMP

SCIENTIFIC NAME: Pleoticus muelleri

ORIGIN: Atlantic Southwest. FAO 41
FROZEN ON BOARD
SIZES: 10-20, 20-30, 30-40, 40-50
PRESENTATION 2KG CASE, 800GR ETC... More Info Less Info

Whole argentinean shrimp

ARGENTINEAN SHRIMP TAILS

SCIENTIFIC NAME: Pleoticus muelleri
Skin On, Skin on Deveined "Easy Peel" , Peeled and Deveined , Deveined Tail on
ORIGIN:FAO 41
Easy peel sizes : 8/12 13/15 16/20 21/2526/30 pieces/lb
Peeled and deveined and tail on sizes : 16/20, 21/25, 26/30pieces/lb... More Info Less Info

Argentinean shrimp tails

ILLEX ARGENTINUS RINGS AND TUBES

SCIENTIFIC NAME: Illex argentinus
ORIGIN: Atlantic Southwest. FAO 41

DIFFERENT GLAZINGS:
TUBES extra (27 cm), G (21/26 cm), M (17/21 cm)... More Info Less Info

Illex argentinus Rings and tubes

OCTOPUS IN TRAY

SCIENTIFIC NAME: Octopus vulgaris
ORIGIN: Atlantic Eastern Central. FAO 34 / FAO 27
SIZES: T-1, T-2, T-3, T-4, T-5, T-6, T-7
Tray... More Info Less Info

Octopus in trays

Additional Info

How long has your company been in business? (REQUIRED)

50+ years

Is your company public or privately owned? (REQUIRED)

Private

What certifications do you have? (REQUIRED)

Marine Stewardship Council (MSC), Other

Other Certification #1, if needed (Please list only one):

IFS certification

Do you have any social compliance audit/certificates? (REQUIRED)

Is your company involved in any Fishery Improvement Programs or Aquaculture Improvement Programs? (REQUIRED)

Does your company have multiple locations? (REQUIRED)

Yes

Does your company have a broker? (REQUIRED)

Does your company have trucking established? (REQUIRED)

Yes

Where is your company in the seafood supply chain? (REQUIRED)

Fishery (Wildcatch), Primary Processor, Secondary Processor, Importer, Distributor, Exporter

Does your company do private label? (REQUIRED)

Yes

Does your company have initiatives around diversity, equity and inclusion? (REQUIRED)

Yes

Questions?

Please feel free to e-mail us at customerservice@divcom.com, use the chat feature below, or call +1-207-842-5504. We look forward to working with you in preparation for a successful event!

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