Pacific Seafood Group
- Stand:5B301, 5D201, 5D301
Founded in 1941, Pacific Seafood remains a family-owned and operated company proudly feeding the world the healthiest protein on the planet. Pacific Seafood manages all parts of the supply chain from harvesting/fishing, processing, value-added product development, and distribution to provide customers all over the world with fresh, sustainable, high-quality products and meal solutions. Headquartered in Clackamas, Oregon, Pacific Seafood employs more than 3,000 team members across 43 facilities. Learn more at PacificSeafood.com.
Additional Info
How long has your company been in business? (REQUIRED)
50+ yearsIs your company public or privately owned? (REQUIRED)
PrivateWhat certifications do you have? (REQUIRED)
Marine Stewardship Council (MSC), Aquaculture Stewardship Council (ASC), Best Aquaculture Practices (BAP), Dolphin Safe Label, BRC Global Standards, GFSI (Global Food Safety Initiative), Non-GMO Project, OtherOther Certification #1, if needed (Please list only one):
RFM Certification (Responsible Fisheries Management)Do you have any social compliance audit/certificates? (REQUIRED)
NoIs your company involved in any Fishery Improvement Programs or Aquaculture Improvement Programs? (REQUIRED)
YesWhat traceability platforms do you utilize?
We use our own system for traceability, it is called APC.Does your company have multiple locations? (REQUIRED)
YesDoes your company have a broker? (REQUIRED)
NoDoes your company have trucking established? (REQUIRED)
YesWhere is your company in the seafood supply chain? (REQUIRED)
Fishery (Wildcatch), Farmer (Aquaculture), First Receiver/Harvester/Auction, Primary Processor, Secondary Processor, Importer, Distributor, ExporterDoes your company do private label? (REQUIRED)
YesDoes your company have initiatives around diversity, equity and inclusion? (yes or no) (REQUIRED)
Yes