How long has your company been in business?
Is your company public or privately owned?
What certifications do you have?
Aquaculture Stewardship Council (ASC), Best Aquaculture Practices (BAP), BRC Global Standards, GFSI (Global Food Safety Initiative), Marine Stewardship Council (MSC)
Does your company have multiple locations?
Does your company have a broker?
Does your company have trucking established?
Where is your company in the seafood supply chain?
Does your company do private label?