How long has your company been in business?
Is your company public or privately owned?
What certifications do you have?
GFSI (Global Food Safety Initiative), Other
Other Certification #1, if needed (Please list only one):
Other Certification #2, if needed (Please list only one):
Other Certification #3, if needed (Please list only one):
Is your company involved in any Fishery Improvement Programs or Aquaculture Improvement Programs?
Does your company have multiple locations?
Does your company have a broker?
Does your company have trucking established?
Where is your company in the seafood supply chain?
None of the above
Does your company do private label?