Thompson Hospitality Services
Serving all your food and facility needs!
THOMPSON HOSPITALITY is the nation’s largest minority-owned food and facility services company. Founded in 1992, and headquartered in Reston, Virginia, Thompson Hospitality offers a comprehensive approach to providing solutions for our clients’ food and facility services operations with the Thompson advantage: great people, integrated processes, innovative diversity programs and partnerships, and state-of-the-art technology resources.
What we do every day is in service of our many clients, customers, and communities across the country. We look at every person and project as the most important one of the day. And we are always adding services, products, and systems that make your life easier.
Recognized as “Company of the Year” in 2010 by Black Enterprise Magazine, we’re a company whose performance is guided by six standards:
- Serve the Highest Quality Food
- Provide World-Class Service
- Maintain Flexibility to Better Serve Our Clients
- Be Accountable For Our Actions
- Celebrate Diversity
- Give Back to Our Communities