Exhibitor Resource Center

March 10-12, 2024 / Boston, USA

E & E Foods

Renton,  WA 
United States
  • Booth: 1424

 Additional Info

How long has your company been in business? (REQUIRED)

50+ years

Is your company public or privately owned? (REQUIRED)

Private

What certifications do you have? (REQUIRED)

Marine Stewardship Council (MSC), Aquaculture Stewardship Council (ASC), BRC Global Standards, GFSI (Global Food Safety Initiative)

Other Certification #1, if needed (Please list only one):

Kosher

Do you have any social compliance audit/certificates? (REQUIRED)

Yes

Is your company involved in any Fishery Improvement Programs or Aquaculture Improvement Programs? (REQUIRED)

Yes

What traceability platforms do you utilize?

TR5
 Trace Gains
 

Does your company have multiple locations?

Yes

Does your company have a broker? (REQUIRED)

No

Does your company have trucking established? (REQUIRED)

Yes

Where is your company in the seafood supply chain? (REQUIRED)

Fishery (Wildcatch), First Receiver/Harvester/Auction, Primary Processor, Secondary Processor, Importer, Distributor, Exporter

Does your company do private label? (REQUIRED)

Yes

Does your company have initiatives around diversity, equity and inclusion? (REQUIRED)

Yes


Questions?

Please feel free to e-mail us at customerservice@divcom.com, use the chat feature below, or call +1-207-842-5508. We look forward to working with you in preparation for a successful event!