Exhibitor Resource Center

March 10-12, 2024 / Boston, USA

East China Seas Holdings Corp. Ltd  

  • Booth: 1744

EAST CHINA SEAS exports China products since 1993 and was set up in 2001 with HQ in Hong Kong & offices in Beijing and HCM City.

From China: Tilapia, Red & white Raw/cooked shrimps, Squid tubes and rings, Tuna loins/steaks and seafood mix.

From Vietnam, Tuna loins, steaks, saku, cubes… Basa/Panga HG, fillets, Medallion, breaded….  + QC operation.

In 2023 EAST CHINA SEAS launched a new range of Asian/Oriental foods & Products.

Frozen products: Wakame, Giaoze, Edamame, Ginger, shrimps, Tobiko/Masago, Spring rolls,  vegetables...

- Dry foods:  Panko, Nori, Noodles, vermicelli, Tempura mix, Wasabi powder, Miso soup mix, Fungus, Seasoning...

- Canned / jar products: Ginger, Bamboo, Sliced mushrooms, Garlic, Lychees, fruits, Water Chestnuts, Baby corn...

- Sauces and Vinegar: Soy & Chili sauces, sushi vinegar, Unagi/Oyster/Fish/Teriyaki sauce, etc.

Utensils for Oriental food and others: Bamboo Chopsticks, skewers, mats...  Biodegradable straws + all types of packs or recipients adapted to ALL take away outlets as well.

Printed with your brand/logo. Products can be mixed in container.

WELCOME ON OUR BOOTH 1744


 Additional Info

How long has your company been in business? (REQUIRED)

30-40 years

Is your company public or privately owned? (REQUIRED)

Private

What certifications do you have? (REQUIRED)

N/A

Do you have any social compliance audit/certificates? (REQUIRED)

No

Is your company involved in any Fishery Improvement Programs or Aquaculture Improvement Programs? (REQUIRED)

No

Does your company have a broker? (REQUIRED)

No

Does your company have trucking established? (REQUIRED)

No

Where is your company in the seafood supply chain? (REQUIRED)

Exporter

Does your company do private label? (REQUIRED)

Yes

Does your company have initiatives around diversity, equity and inclusion? (REQUIRED)

No


Questions?

Please feel free to e-mail us at customerservice@divcom.com, use the chat feature below, or call +1-207-842-5508. We look forward to working with you in preparation for a successful event!